22nd - 29th October

I raked up more leaves and now I have 3 large black plastic sacks of ready-to-rot leaves, plus some more yet to fall. I also know of a few places that have leaves that would appreciate me collecting them. I started planting out the purple tulip bulbs in the back garden border but dinner was called after 2, and it gets too dark after dinner and washing up, so I marked the spots with small twigs and went in.

There is one sweet pea bloom out at the moment, but the plants look healthy enough still. The nicotianas are doing fine, and the fuchsias, although showing signs of succumbing to the cold, are showing blooms and looking good.

25^th October

We went to Hilliers for what may well be an annual event – the bulb planting workshop. This is where you bring containers and choose bulbs, and they provide you with compost and a work space and advise on types and colour schemes and help you beaver away making little pots of winter joy, then clean away the mess you leave. The boys each had a pot which they underplanted with crocus bulbs then top planted with lilac violas for the youngest and yellow and brown pansies for the eldest who obviously is not yet showing signs of any inherited colour scheme thinking from his father. They also were given 2 free small pots with daffodil bulbs to plant – a good little bonus as it is all free and we get to keep the pots. I went for a slightly grander theme in our blue hanging basket. Earlier this morning I had been out in the garden liberating a diminishing fuchsia from the soil and calling an abrupt end to the red petunias which, although their stems were withering, were still green stemmed and flowering somewhat at the other end. Following an idea from Gardener’s World Magazine, I planted a bright green coloured ornamental grass as a backdrop, a red cyclamen and an ornamental oregano plant for its brighter green leaves and trailing nature. It is now an attractive display by the front door, and the only one of its kind in the street.

 

 

26^th October
Well, we are now out of summer, British Summer Time that is, and back into good old Greenwich Mean Time. It’s always puzzled me that there is a lobby to one day go forward into Summer Time, not go an hour back in the autumn, then go a further hour forward the next spring and back one hour in the autumn so that winter will be the old BST and the summer will be BST +1. That would mean Greenwich would never be on Greenwich Mean Time which strikes me as rather odd. Why not just get up earlier or later or adjust the times we all start work or school, you know, stop pretending we are controlling the light and just work with it. It takes about a week to break in children to the new sleep times which also goes for animals too, and yet the farmers say it’s important for them! Well, I obviously don’t know all the ins and outs, and neither am I inclined to fight a revolution on this front, so I’ll let the matter go by. The only reason I mention it is to say that now the clocks have gone back an hour and Greenwich is on its’ own Mean Time once more, we are, undeniably, in autumn. So would someone please point this out to my plants? The nicotianas are still flowering, the fuchsias don’t look like they are ready to hibernate, and I have about 4 or 5 sweet pea blooms out. Don’t get me wrong though, I am fully enjoying the fact that either I have looked after my plants so well that they are healthy and living to a ripe old age, or at the very least I have not been brown fingered enough to kill them off after whimpering through a British summer. This is enough to give one a warm glow inside on these chilly days, not to mention a smug grin.

27^th October

We are now in the annual event I call something like ‘a week of frost and cold before it gets warmer for a mild winter’. Admittedly it is not a very catchy title and will not be repeated oft by anyone else. It’s just that I have noticed that towards the end of October or the beginning of November we get about a week of suddenly very chilly weather but then it gets milder, sometimes all the way up to Christmas and beyond into the new year, although the temperature probably gets progressively and subtlety colder before you really begin to notice you are in winter. This means that coupled with the fact not much is happening in the garden, you can avoid the nasty nip in the air and stay inside where you can begin to pour over the seed catalogues. Just my luck then, that I am off work all this week and don’t feel like being out in the garden much. As it is half term, we are going out and about as a family, so it’s just as well I’m not pining for the garden. Today we spent a shivery day at an activity farm an hours drive away, but on my return I harvested the fennel, sage and oregano. I’ll leave them to dry a little in the conservatory and process them more later in the week.

29^th October

I had a quiet afternoon as the boys have been taken by my wife for a play afternoon with a school friend. I could have wrapped up and worked in the garden but there is nothing really urgent that needs sorting out, and I had a few indoor things to be doing. Still, I harvested 2 peppers and some thyme.

 

Next post: 1st Nov

16th October

Today there was an horrendous accident on a main road into town that caused tailbacks pretty much everywhere. To save burning petrol, I pulled off into the garden centre and bought 2 bags of 10 tulip bulbs. Some purple ones for a space in the back garden border, and some red and yellow for the front garden – they will circle the fuchsia – which will not be growing when the tulips pop up. The garden tidy up continues with the job of raking up the fallen leaves. The holly leaves that drop throughout the year are put into council recycling bags as they are very waxy and take years to break down in a home composter. The deciduous leaves from the lilac tree and the sycamore tree are raked up with gratefulness and sprinkled with water and placed into black plastic bags, poked with a fork to give aeration and drainage holes and stored behind the shed to breakdown and be used as leaf mould the spring after next.

17^th October

I went to the allotment to see if there were any last courgettes. This morning when I got into the car and switched on the windscreen wipers to clear the condensation, it was a thin layer of ice that was swept off. This must have spelt the end for summer fruiting squash plants. I picked 7 very thin and short courgettes – just enough to add to other dishes as a small enhancement. I picked the last cucumber too, as the 3 plants were obviously now past it, along with the courgettes, squash and pumpkin plants – good feed for the compost bin though! As I went to clear a pumpkin plant, I found, hidden by weeds, a small pumpkin, which I later weighed at 400g. So the pumpkin harvest totals one more at the last post. I like those sorts of surprises.

Next post: 22nd Oct

10th & 13th October

I cut all the sweet pea flowers today for 2 vases in the house, and we had loads on our hands, although the stems of many were very short. I don’t know how much longer they will last so it will be interesting to see how many flowers we get after this complete harvest of all that is there. Some of the plants have a lush green top half but a light brown withered lower half, others just look good all over.

 Today and another day previously this week, I have been weeding and clearing the borders. The weeds, died-back bedding petunias, and sweet peas that were planted around the bamboo wigwams were all tidied up, but I still have a bit to do. Just think, this was all part of my agenda for a few Saturdays ago when I was sick instead.

 

13^th October

Today was the final harvest for pumpkins. The remaining 3 in the front garden were picked by myself and my 2 young assistants, the largest one being just under 4kg (the pumpkin, not the assistant!). The haul from the front garden including that one the other Saturday is a total of 10.3kg making a total of just under 20kg for 10 pumpkins. My wife said that the supermarket was selling their pumpkins for £2.99 each last week. Size wise, 4 of my pumpkins are equivalent to 2 shop sized ones, and if I ignore the probability that my larger ones could well be larger than most shop ones, that is the equivalent of 8 pumpkins, so that is £23.92 worth of fresh, home grown organic veg. I love the winter squashes. I have 3 recipes for soups, we can roast them, make pumpkin bread and my wife makes a great pumpkin pie. A previous years’ pie was made for a Thanksgiving party held for some American friends and one guest said it was better than the ones her mother makes (or is that ‘Mom’?). Better than a home baked American pumpkin pie – what an honour!

 

Anyway, back to my garden. I cleared away the pumpkin plants for the compost bin, and in the back garden, finished my clearance of the borders. They look really good now, and the compost bin is grateful for a large quantity of fresh material. I was out today for about an hour until 5.20 just in a polo shirt. The days are just great at the moment and indoors, even later in the evening I’ve often turned off the heating. The leaves on the lawn and scattered around the borders let you know it is autumn, and some fuchsias are looking pretty bare, but temperature-wise you wouldn’t really know we are in mid October, it’s wonderful.

Next post: 16th October

3rd - 4th October

Well, we are definitely into an autumn month. We have been really blessed with a good end to September. If it had continued how it started I think that most plants would have been washed away or would have simply rotted in the damp, but thanks to warm and dry conditions we have had our Indian summer, albeit a short and late one. In the daytime, these conditions continue, but early morning and after sunset, you know it is early autumn. The other night we had winds that brought down quite a few leaves, ones which were dead and dry but still in the trees. Last night, as we went to bed with feet like blocks of ice and moving quickly due to the chill, we admitted that we would probably put on the central heating today, and indeed we did. I try to put it off for as long as possible, especially this year with higher prices for gas, but we do have a one year old to consider who sleeps in the back, draughty room and soon throws off his covers. The heating will be for a few hours in the evening just to take off the going to bed chill, and maybe an hour in the morning as we get up. It is now only a matter of time before the last of the fuchsias, petunias and sweet peas will meet their end and it could all change suddenly or indeed continue for another week or so.

 

I love the smell of autumn. Although I hate to see the end of a productive growing season, but I get huge satisfaction from clearing away the spent plants and tidying up, with that autumnal scent and crisper air providing a sensory backdrop. Often the skies are a crisp blue and there are vivid reddish brown colours everywhere you look.

 

This afternoon I stopped by the allotment and picked 10 courgettes. I could hardly believe the size of one of them considering the temperature and lateness of the season. Seven of the courgettes were really very thin but I still count them as the size of previous ones more than compensate. It’s the yellow ones that are the small ones, the green ones are still going well. Last year, the green ones were rather slow in producing fruit but the variety I chose this year has been great. I also picked another bags’ worth of spinach and I harvested the crown prince squashes – 3 of them weighing a total of just over 8kg, the largest one being 3.6kg, the smallest 1.75kg. I just hope the taste lives up to the hype.

 

Back home, I made finishing touches to the concrete base for the playhouse which should go up tomorrow. I can’t wait to get the boys’ toys inside that thing.

 

4^th October

Well, the playhouse is up. My wife's brother and his father-in-law (the man who built it originally) came to put it together. It needed a new fold of roofing felt over the apex but apart from that, all is well. The boys are very excited about it and I am keen to make it into a house that hordes all their garden toys. Earlier in the day I was doing a bit of tidying up and generally pottering around the garden. As I went to move the playhouse’s garage from the front garden where it has been sheltering our recycling bin, much to my neighbours’ dislike – mind you, he dislikes the fact we keep our bins in the front garden as he thinks it far better to have to move them from round the back every week – I stumbled on a small, fourth pumpkin weighing 1 kg. I picked it as the stem looked as though it had well and truly had it – so 4 pumpkins in the front garden!

Next Post: 10th Oct